Recently my mom and I served as judges for the worldwide mustard competition in Middleton, Wis. That's where you'll find the National Mustard Museum. I honestly don't think we were qualified to judge, but Curators Barry and Patti Levenson seemed to think we cut the mustard. I kill me! Those two are the greatest. So. Very. Sweet. We also met some very cool judges. Watch TLC's My Crazy Obsession featuring Barry READ more Isn't my mom cute?! Little did we know, there are a ton of different kinds of mustards. We judged fruit mustards, honey mustards, spirit mustards, and even American yellow mustards. No offense to American yellow, but apparently, they are very boring and usually make judges want to jump off a pier. NOTED. You know what I loved? Singing. I hope to be back next year!
5 Comments
Sugarland Smith
4/9/2014 04:19:00 am
I LOVE MUSTARD!!!!!
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June
4/9/2014 09:59:18 am
They can have their "snooty" mustards. I'll take French's yellow over any other mustard I have ever tasted, especially poupon mustard which looks like baby poop.
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Medy
4/9/2014 10:00:01 am
honey mustard!!!
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Callie Harmon
4/10/2014 03:27:12 am
Your mustard is a standard staple at our house!!!!!
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4/18/2014 09:09:47 pm
I have a presentation next week,and I am on the look for such information.
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